Cold Pressed Flaxseed Oil
Our flaxseed oil is the result of cold-pressing the seeds from the flax plant and comes from a region of Madhya Pradesh
Flaxseed Oil
Ensure the oil is at room temperature. Use a clean spoon or measuring cup to pour out the desired amount. Use as a finishing oil or in cold recipes. Add a nutty flavor and nutritional benefits to your dishes. Do not use for high-temperature cooking as it has a low smoke point.
Drizzle over salads, steamed vegetables, or grains for extra flavor. Use in smoothies, shakes, or as a supplement for its omega-3 fatty acids. Store in a cool, dark place or in the refrigerator to maintain freshness. Enjoy the unique taste and health benefits of Organic Cold Pressed Flaxseed Oil in your recipes.
Store in a cool, dry place to maintain its freshness and quality.
9 months from date of manufacturing